Journey begins in Lisbon, exploring the historic Alfama district and significant Christian sites amidst the charm of the capital.
Visits to Evora, a UNESCO-listed city, where sacred cathedrals, chapels, and convents reflect centuries of devotion.
Discovery of Lagos, combining coastal beauty with historic churches and sites of spiritual significance.
Exploration of Sintra and Cascais, where palaces, sanctuaries, and seaside vistas provide both wonder and reflection.
Pilgrimage through Santarém, pausing at the Church of the Holy Miracle before reaching the sacred Sanctuary of Fatima.
Full-day immersion in Fatima, visiting basilicas, the Chapel of Apparitions, and nearby pilgrimage sites.
Northern journey to Porto, experiencing its riverfront, historic districts, churches, and iconic gastronomy.
Crossing into Santiago de Compostela, visiting the cathedral, monasteries, and local cultural sites, accompanied by Galician culinary highlights.
Accommodation Plan: Lisbon (2N) → Evora (1N) → Lagos (2N) → Cascais (1N) → Fatima (2N) → Porto (2N) → Santiago de Compostela (2N)
Transfer Overview: Lisbon International Airport → Hotel: 10 km, approximately 30 minutes.
The journey from the airport leads through the vibrant streets of Lisbon, where the first glimpses of terracotta rooftops and the Tagus River hint at centuries of history and devotion.
Lunch:
Pastéis de Belém: Renowned custard tarts, celebrated across generations for their delicate sweetness and iconic flavor.
Time Out Market Lisboa: Local sandwiches and the famous bifana (pork sandwich), reflecting Lisbon’s vibrant culinary traditions and street-food culture.
Afternoon – Alfama District Walking Tour: Alfama, Lisbon’s oldest quarter, unfolds like a living tapestry of time, where narrow alleys and cobblestoned streets echo centuries of whispered prayers. Ancient chapels peek from behind sunlit façades, and quiet squares invite reflection on the city’s enduring faith and historical significance.
Evening – Dinner with Cultural Experience
Clube de Fado: Traditional Fado performances fill the room with soulful, haunting melodies that echo centuries of longing and devotion, paired with regional Portuguese dishes that mirror the city’s heritage.
Tasca do Chico (Chiado): Cozy and intimate space where the soulful strains of Fado intermingle with tapas, creating a rich cultural and culinary immersion in Lisbon’s historic heartbeat.
Morning – Belém & Jerónimos Monastery: Jerónimos Monastery rises majestically along the Tagus, its Manueline architecture a testament to the vision of Portugal’s explorers and artisans. Nearby, the Belém Tower guards the river as a symbol of maritime courage, while the Monument to the Discoveries evokes the spirit of exploration, blending history with spiritual reflection.
Lunch:
A Padaria Portuguesa: Quick sandwiches and light bites, including francesinha-inspired offerings.
Mercado da Ribeira – Quick Bites: Local cheeses, cured meats, and mini bacalhau dishes highlight Lisbon’s vibrant culinary traditions.
Afternoon – Lisbon Highlights: The Sé Cathedral and Church of St. Anthony stand as enduring symbols of faith amidst medieval streets. Trams meander through historic quarters, revealing hidden chapels where centuries of devotion echo.
Evening – Dinner with Cultural Experience
Solar dos Presuntos: Traditional seafood and Portuguese dishes; occasional Fado performances intertwine cuisine and culture.
Casa de Linhares: Dinner accompanied by live Fado evokes a profound connection to Lisbon’s soulful musical heritage.
Transfer Overview: 135 km via A2 and A6 – approximately 1 hour 30 minutes.
Morning – Arrival & Guided Tour of Évora: Crossing from Lisbon into the Alentejo, the countryside unfolds in quiet majesty — golden plains, cork oaks, and olive groves dot Alentejo’s landscape.
Sé de Évora (Cathedral of Évora): A Romanesque-Gothic landmark, fortress-like in its strength and serene in its sacred beauty. From the rooftop, sweeping views reveal the Alentejo’s vast landscape.
Church of São Francisco & Chapel of Bones: The Franciscan church opens in austere grandeur, while the adjoining chapel, lined with thousands of bones, invites pilgrims to reflect on mortality, eternity, and the hope of resurrection
Lunch in Évora:
Fialho Restaurant: Celebrated for authentic Alentejo dishes such as lamb stew and pork with clams, long a favorite among Portuguese statesmen.
Taberna Típica Quarta-Feira: Rustic, family-style dining where recipes are passed down through generations, offering true flavors of the Alentejo.
Afternoon – Leisure Walk & Roman Temple: Wandering through Évora’s cobblestone lanes and sunlit squares reveals convent façades, whitewashed houses, and traces of Moorish design. The Roman Temple, with its enduring granite columns, crowns the historic center.
Evening – Dinner (Cultural Dining)
Dom Joaquim: Traditional Alentejo recipes refined with elegance, offering both comfort and sophistication.
Botequim da Mouraria: A small but renowned eatery, where creativity and authenticity blend in dishes that honor the region’s heritage.
Transfer Overview: 300 km via A2 and A22 – approximately 3 hours.
Morning – Arrival in Lagos: The journey westward to Lagos passes sunlit Alentejo plains, rolling hills, whitewashed villages and rustic chapels. The Atlantic coast comes into view, heralding Lagos with its sparkling waters and historic charm. Historic streets and seaside vistas tell stories of maritime exploration and Christian devotion, while the cliffs and tranquil bays offer space for quiet reflection.
Lunch:
O Camilo: Freshly grilled sardines and local seafood specialties.
Pastelaria Gombá: Light sandwiches and signature pastries celebrating Algarve flavors.
Afternoon – Lagos Sightseeing: Igreja de Santo António, with its gilded interiors, inspires awe, while Forte da Ponta da Bandeira reflects the city’s maritime and spiritual history. Cobblestoned streets and peaceful squares provide moments for contemplative walks.
Evening – Dinner (Relaxed Fine Dining)
Restaurante dos Artistas: Mediterranean-Portuguese fusion in an elegant, reflective setting.
Casa do Prego: Tapas-style Algarve specialties in a historic ambiance.
Morning – Historic Walk of Lagos: The day begins in Lagos’ old town, where cobbled streets and sunlit squares reflect a city shaped by maritime exploration. Mercado de Escravos (Slave Market Museum): A somber site and Europe’s first slave market, now a museum that invites reflection on humanity’s past and the enduring call for dignity and compassion.
Lunch in Lagos:
Adega da Marina: Renowned for cataplana seafood stews and freshly grilled specialties.
A Forja: Simple, authentic grilled fish and regional dishes, loved by locals.
Afternoon – Coastal Leisure: Praia Dona Ana and Meia Praia provide a serene setting for contemplation or relaxation. The rhythm of the waves mirrors centuries of history and the enduring spirit of this coastal town.
Evening – Dinner (Relaxed Dining)
Restaurante O Alcaide: Traditional Algarve cuisine in a warm, rustic setting, celebrating local flavors.
Goji Lounge Café: Contemporary Mediterranean dishes with panoramic sea views, pairing culinary delight with tranquil surroundings.
Goji Lounge Café: Contemporary Mediterranean cuisine with panoramic sea views, blending culinary delight with tranquil surroundings.
Transfer Overview: 300 km to Sintra – approximately 3 hours; 30 km to Cascais – 45 minutes.
Morning – Sintra Sightseeing: Palácio Nacional de Sintra and the Sanctuary of Peninha reveal centuries of devotion intertwined with royal and spiritual heritage. The hilltop vistas offer moments of quiet contemplation. Quinta da Regaleira is a world of symbolic gardens, sacred grottoes, and the famed Initiatic Well spiraling into the earth — an allegory of rebirth and the soul’s journey toward light.
Lunch:
Tascantiga: A cozy tavern offering quick, flavorful bites of Portuguese petiscos, including cod fritters and chouriço.
Cantinho Gourmet: Light sandwiches and pastries, perfect for a casual, flavorful midday pause.
Afternoon – Monserrate Palace, a masterpiece of Romanticism, blending Moorish, Gothic, and Indian influences. Its domes and arches glow amid a botanical garden alive with exotic plants, echoing the harmony of creation.
Evening – Dinner (Cultural Dining)
Mar do Inferno: Seafood specialties with ocean views; a relaxed, culturally rich ambiance.
Hífen: Contemporary Portuguese cuisine with occasional live local music.
Taberna Clandestina: A rustic tavern with Mediterranean-inspired Portuguese dishes, creating a warm, convivial atmosphere.
Transfer Overview: 114 km to Santarém – approximately 1 hour 15 minutes; 130 km to Fatima – approximately 1 hour 30 minutes.
Morning – Santarém Sightseeing: The road to Santarém winds through rolling plains and hills, passing historic villages and centuries-old chapels. The Church of the Holy Miracle stands as a focal point of Eucharistic devotion.
Lunch:
O Taberneiro: Local specialties, including “arroz de lampreia” and traditional quick bites.
Pastelaria São João: Signature pastries and sandwiches, ideal for a flavorful midday pause.
Afternoon – Transfer to Fatima & Sanctuary Visit: The Sanctuary of Our Lady of Fatima rises with serene majesty, its basilicas and the Chapel of Apparitions inviting reverence and meditation. Pilgrims walk the sacred grounds, absorbing the quiet spiritual energy and reflecting on the story of the visionaries.
Evening – Dinner (Relaxed Cultural Dining)
Tiborna: Traditional Portuguese dishes served in a warm, contemplative setting.
O Crispim: Alentejo-inspired specialties in a historic, cozy atmosphere.
Morning – Sanctuary of Our Lady of Fatima: The Basilica of Our Lady of Fatima rises as a beacon of faith, its majestic spires reaching toward the heavens. Pilgrims are drawn into the sacred space of the Chapel of Apparitions, where the Virgin Mary’s message to the three shepherd children continues to inspire devotion, prayer, and reflection.
Lunch:
O Moinho: Traditional Portuguese dishes with Alentejo influences, offering a restful and nourishing pause.
Café Flor de Fátima: Light bites and pastries, perfect for a gentle mid-day refreshment amidst a contemplative atmosphere.
O Bambu: Light sandwiches and regional snacks.
Afternoon – Pilgrimage Exploration: The Via Sacra and surrounding chapels guide the faithful along a path of meditation and reverence. Visit Valinhos, the site of another apparition of the Virgin Mary, near the homes of the shepherd children.
Evening – Dinner (Cultural Dining)
A Tasquinha: Regional specialties in an intimate setting; occasional local music enhances the evening’s cultural experience.
Café Central: Traditional Portuguese cuisine served with warmth and hospitality, fostering quiet reflection after a day immersed in spiritual devotion.
Restaurante O Crispim (option): Local specialties in an intimate, reflective environment.
Transfer Overview: 210 km via A1 – approximately 2 hours 40 minutes.
Morning – Departure from Fatima: The journey northward winds through serene landscapes, where villages and chapels punctuate the route. Pilgrims leave the sanctuary, carrying with them the reverent atmosphere of centuries of prayer.
Lunch – Coimbra Stop (Optional Quick Bite)
Pastelaria Briosa: Local pastries and sandwiches, a quick and flavorful stop that captures Coimbra’s culinary charm.
D. João: Regional dishes for a light midday meal, ideal for re-energizing before continuing north.
O Cantinho do Avillez – Quick Plates: Tapas-style dishes reflecting local flavors.
Afternoon – Arrival in Porto & Sightseeing: Porto greets visitors with its riverside charm and historic architecture, where the Ribeira district, bridges, and old churches create a tapestry of faith and history. Iconic landmarks such as the Church of São Francisco and the Cathedral invite spiritual reflection amidst the city’s lively cultural pulse.
Evening – Dinner (Cultural Dining)
DOP (Chef Rui Paula): Contemporary Northern Portuguese cuisine in an elegant setting; flavors reflect Porto’s heritage and regional pride.
Restaurante Pedro Lemos: Michelin-style dining highlighting traditional ingredients with a modern touch; a serene culinary experience after a day of spiritual reflection and exploration.
Adega São Nicolau: Francesinha and cod dishes in a lively riverside setting.
Restaurante ODE Porto Wine House: Experience a sophisticated dining atmosphere with a menu that highlights traditional Portuguese cuisine with a modern twist. The restaurant is known for its excellent wine selection and elegant presentation.
Morning – Historic Porto & Spiritual Sites: The morning begins amid Porto’s historic streets, where the city’s soul is written in stone and river breeze.
Clérigos Tower: Soaring above the city, its baroque elegance draws eyes heavenward, a beacon of faith and artistry. Visitors may climb its steps for panoramic vistas, witnessing the city unfold along the Douro River.
São Bento Railway Station: A masterpiece of azulejo tiles, this station tells the story of Porto through art, depicting centuries of history with delicate blue-and-white imagery.
Cathedral of Porto (Sé do Porto): Dominating the skyline, the cathedral invites reflection in its Romanesque grandeur.
Lunch:
Café Santiago: Home of the famous francesinha, a signature Porto dish combining layers of flavor in a hearty, comforting meal.
Mercado do Bolhão – Quick Bites: Traditional snacks, local cheeses, and pastries provide a lively taste of Porto’s culinary heritage.
Afternoon – Palácio da Bolsa & Riverside Exploration: Palácio da Bolsa: The neoclassical grandeur of the Stock Exchange Palace reveals opulent halls and the iconic Arab Room, where art and history converge in a celebration of Porto’s mercantile and cultural legacy. Strolling along the Ribeira district and riverside promenade offers contemplative views of the river Douro.
Evening – Dinner (Cultural Dining)
Brasão Cervejaria Aliados: Signature francesinha and seafood dishes in a lively yet reflective setting, celebrating Porto’s culinary spirit.
Vinum Restaurant & Wine Bar: Contemporary Portuguese cuisine paired with local wines; panoramic views of the river enhance the sensory and cultural experience.
Transfer Overview: 230 km – approximately 2 hours 40 minutes.
The journey northward unfolds along verdant landscapes and rolling hills, where the Atlantic coast glimmers in the distance. Winding roads trace centuries of history, offering glimpses of monasteries, stone bridges, and quiet chapels, en-route Santiago de Compostela.
Lunch:
Mesón de Lázaro: Tapas and Galician specialties, celebrating local culinary heritage.
A Curtidoría: Signature seafood dishes and empanadas, highlighting the flavors of Galicia.
Afternoon – Santiago de Compostela Sightseeing: The Cathedral rises majestically over the Plaza del Obradoiro, its spires reaching skyward as a beacon for pilgrims past and present. The Monastery of San Martín Pinario and surrounding convents evoke centuries of devotion. Every corner resonates with the quiet rhythm of faith and the legacy of countless pilgrims who have journeyed to this sacred city.
Evening – Dinner (Relaxed Cultural Dining)
Abastos 2.0: Modern Galician cuisine with a vibrant atmosphere; the fusion of flavors reflects the region’s rich maritime and agricultural heritage.
Casa Marcelo: Michelin-style tasting menu offering innovative local dishes; the intimate setting complements the day’s cultural immersion.
Morning – Pilgrimage & Historic Walk: The Cathedral of Santiago de Compostela dominates the Santiago skyline. Inside, the chapels and the Chapel of the Holy Cross offer quiet spaces for reflection, while the Monastery and surrounding convents tell stories of devotion, faith, and resilience spanning generations.
Lunch:
O Curro da Parra: Signature octopus “pulpo a feira,” a celebrated Galician delicacy with simple, robust flavors.
Bar Reitoria: Tapas and local specialties, offering quick bites rich in tradition and regional character.
Afternoon – Cultural Exploration: Historic streets, museums, and the Plaza del Obradoiro reveal Santiago’s rich Galician heritage, blending faith, art, and culture.
Evening – Dinner (Relaxed Cultural Dining)
Restaurante O Dezaseis: Traditional Galician cuisine served in a historic setting, fostering quiet contemplation after a day of exploration.
Casa Marcelo (optional tasting menu): Innovative local flavors presented in an intimate, refined environment; the experience harmonizes culinary artistry with the spiritual resonance of the city.
Transfer Overview: Hotel → Santiago de Compostela Airport: 10 km, 20 minutes.
The final journey traces the quiet streets of Santiago one last time, where the soft morning light reflects upon centuries-old façades and cobblestones worn smooth by pilgrims’ footsteps. As the airport approaches, the serene landscapes and distant hills evoke a sense of completion, marking the end of a spiritual and cultural journey through Portugal and Galicia.
Morning – Departure Flights
Travelers depart with hearts enriched by sacred sites, culinary delights, and cultural experiences, carrying the memories of centuries-old devotion and the subtle rhythms of Portugal and Galicia’s living heritage.
Immerse in the historic charm of Évora with a city tour, discovering its ancient architecture and cultural treasures.
Visit the revered Sanctuary of Fátima, a sacred pilgrimage site, and attend a Holy Mass in the serene Sanctuary of Fátima.
Journey begins in Lisbon, exploring the historic Alfama district and significant Christian sites amidst the charm of the capital. Visits to Evora, a UNESCO-listed city, where sacred cathedrals, chapels, and convents reflect centuries of devotion. Discovery of Lagos, combining coastal beauty with historic churches and sites of spiritual significance. Exploration of Sintra and Cascais, where palaces, sanctuaries, and seaside vistas provide both wonder and reflection. Pilgrimage through Santarém, pausing at the Church of the Holy Miracle before reaching the sacred Sanctuary of Fatima. Full-day immersion in Fatima, visiting basilicas, the Chapel of Apparitions, and nearby pilgrimage sites. Northern journey to Porto, experiencing its riverfront, historic districts, churches, and iconic gastronomy. Crossing into Santiago de Compostela, visiting the cathedral, monasteries, and local cultural sites, accompanied by Galician culinary highlights. Accommodation Plan: Lisbon (2N) → Evora (1N) → Lagos (2N) → Cascais (1N) → Fatima (2N) → Porto (2N) → Santiago de Compostela (2N)
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globe_location_pin Countries Covered
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Tour Overview
Arrival Port flight_land
Departure Port flight_takeoff
Journey begins in Lisbon, exploring the historic Alfama district and significant Christian sites amidst the charm of the capital.
Visits to Evora, a UNESCO-listed city, where sacred cathedrals, chapels, and convents reflect centuries of devotion.
Discovery of Lagos, combining coastal beauty with historic churches and sites of spiritual significance.
Exploration of Sintra and Cascais, where palaces, sanctuaries, and seaside vistas provide both wonder and reflection.
Pilgrimage through Santarém, pausing at the Church of the Holy Miracle before reaching the sacred Sanctuary of Fatima.
Full-day immersion in Fatima, visiting basilicas, the Chapel of Apparitions, and nearby pilgrimage sites.
Northern journey to Porto, experiencing its riverfront, historic districts, churches, and iconic gastronomy.
Crossing into Santiago de Compostela, visiting the cathedral, monasteries, and local cultural sites, accompanied by Galician culinary highlights.
Accommodation Plan: Lisbon (2N) → Evora (1N) → Lagos (2N) → Cascais (1N) → Fatima (2N) → Porto (2N) → Santiago de Compostela (2N)
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Transfer Overview: Lisbon International Airport → Hotel: 10 km, approximately 30 minutes.
The journey from the airport leads through the vibrant streets of Lisbon, where the first glimpses of terracotta rooftops and the Tagus River hint at centuries of history and devotion.
Lunch:
Pastéis de Belém: Renowned custard tarts, celebrated across generations for their delicate sweetness and iconic flavor.
Time Out Market Lisboa: Local sandwiches and the famous bifana (pork sandwich), reflecting Lisbon’s vibrant culinary traditions and street-food culture.
Afternoon – Alfama District Walking Tour: Alfama, Lisbon’s oldest quarter, unfolds like a living tapestry of time, where narrow alleys and cobblestoned streets echo centuries of whispered prayers. Ancient chapels peek from behind sunlit façades, and quiet squares invite reflection on the city’s enduring faith and historical significance.
Evening – Dinner with Cultural Experience
Clube de Fado: Traditional Fado performances fill the room with soulful, haunting melodies that echo centuries of longing and devotion, paired with regional Portuguese dishes that mirror the city’s heritage.
Tasca do Chico (Chiado): Cozy and intimate space where the soulful strains of Fado intermingle with tapas, creating a rich cultural and culinary immersion in Lisbon’s historic heartbeat.
Lunch & Dinner
Lisbon
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Morning – Belém & Jerónimos Monastery: Jerónimos Monastery rises majestically along the Tagus, its Manueline architecture a testament to the vision of Portugal’s explorers and artisans. Nearby, the Belém Tower guards the river as a symbol of maritime courage, while the Monument to the Discoveries evokes the spirit of exploration, blending history with spiritual reflection.
Lunch:
A Padaria Portuguesa: Quick sandwiches and light bites, including francesinha-inspired offerings.
Mercado da Ribeira – Quick Bites: Local cheeses, cured meats, and mini bacalhau dishes highlight Lisbon’s vibrant culinary traditions.
Afternoon – Lisbon Highlights: The Sé Cathedral and Church of St. Anthony stand as enduring symbols of faith amidst medieval streets. Trams meander through historic quarters, revealing hidden chapels where centuries of devotion echo.
Evening – Dinner with Cultural Experience
Solar dos Presuntos: Traditional seafood and Portuguese dishes; occasional Fado performances intertwine cuisine and culture.
Casa de Linhares: Dinner accompanied by live Fado evokes a profound connection to Lisbon’s soulful musical heritage.
Breakfast & Dinner
Lisbon
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Transfer Overview: 135 km via A2 and A6 – approximately 1 hour 30 minutes.
Morning – Arrival & Guided Tour of Évora: Crossing from Lisbon into the Alentejo, the countryside unfolds in quiet majesty — golden plains, cork oaks, and olive groves dot Alentejo’s landscape.
Sé de Évora (Cathedral of Évora): A Romanesque-Gothic landmark, fortress-like in its strength and serene in its sacred beauty. From the rooftop, sweeping views reveal the Alentejo’s vast landscape.
Church of São Francisco & Chapel of Bones: The Franciscan church opens in austere grandeur, while the adjoining chapel, lined with thousands of bones, invites pilgrims to reflect on mortality, eternity, and the hope of resurrection
Lunch in Évora:
Fialho Restaurant: Celebrated for authentic Alentejo dishes such as lamb stew and pork with clams, long a favorite among Portuguese statesmen.
Taberna Típica Quarta-Feira: Rustic, family-style dining where recipes are passed down through generations, offering true flavors of the Alentejo.
Afternoon – Leisure Walk & Roman Temple: Wandering through Évora’s cobblestone lanes and sunlit squares reveals convent façades, whitewashed houses, and traces of Moorish design. The Roman Temple, with its enduring granite columns, crowns the historic center.
Evening – Dinner (Cultural Dining)
Dom Joaquim: Traditional Alentejo recipes refined with elegance, offering both comfort and sophistication.
Botequim da Mouraria: A small but renowned eatery, where creativity and authenticity blend in dishes that honor the region’s heritage.
Breakfast, Lunch & Dinner
Évora
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Transfer Overview: 300 km via A2 and A22 – approximately 3 hours.
Morning – Arrival in Lagos: The journey westward to Lagos passes sunlit Alentejo plains, rolling hills, whitewashed villages and rustic chapels. The Atlantic coast comes into view, heralding Lagos with its sparkling waters and historic charm. Historic streets and seaside vistas tell stories of maritime exploration and Christian devotion, while the cliffs and tranquil bays offer space for quiet reflection.
Lunch:
O Camilo: Freshly grilled sardines and local seafood specialties.
Pastelaria Gombá: Light sandwiches and signature pastries celebrating Algarve flavors.
Afternoon – Lagos Sightseeing: Igreja de Santo António, with its gilded interiors, inspires awe, while Forte da Ponta da Bandeira reflects the city’s maritime and spiritual history. Cobblestoned streets and peaceful squares provide moments for contemplative walks.
Evening – Dinner (Relaxed Fine Dining)
Restaurante dos Artistas: Mediterranean-Portuguese fusion in an elegant, reflective setting.
Casa do Prego: Tapas-style Algarve specialties in a historic ambiance.
Breakfast, Lunch & Dinner
Lagos
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Morning – Historic Walk of Lagos: The day begins in Lagos’ old town, where cobbled streets and sunlit squares reflect a city shaped by maritime exploration. Mercado de Escravos (Slave Market Museum): A somber site and Europe’s first slave market, now a museum that invites reflection on humanity’s past and the enduring call for dignity and compassion.
Lunch in Lagos:
Adega da Marina: Renowned for cataplana seafood stews and freshly grilled specialties.
A Forja: Simple, authentic grilled fish and regional dishes, loved by locals.
Afternoon – Coastal Leisure: Praia Dona Ana and Meia Praia provide a serene setting for contemplation or relaxation. The rhythm of the waves mirrors centuries of history and the enduring spirit of this coastal town.
Evening – Dinner (Relaxed Dining)
Restaurante O Alcaide: Traditional Algarve cuisine in a warm, rustic setting, celebrating local flavors.
Goji Lounge Café: Contemporary Mediterranean dishes with panoramic sea views, pairing culinary delight with tranquil surroundings.
Goji Lounge Café: Contemporary Mediterranean cuisine with panoramic sea views, blending culinary delight with tranquil surroundings.
Breakfast, Lunch & Dinner
Lagos
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Transfer Overview: 300 km to Sintra – approximately 3 hours; 30 km to Cascais – 45 minutes.
Morning – Sintra Sightseeing: Palácio Nacional de Sintra and the Sanctuary of Peninha reveal centuries of devotion intertwined with royal and spiritual heritage. The hilltop vistas offer moments of quiet contemplation. Quinta da Regaleira is a world of symbolic gardens, sacred grottoes, and the famed Initiatic Well spiraling into the earth — an allegory of rebirth and the soul’s journey toward light.
Lunch:
Tascantiga: A cozy tavern offering quick, flavorful bites of Portuguese petiscos, including cod fritters and chouriço.
Cantinho Gourmet: Light sandwiches and pastries, perfect for a casual, flavorful midday pause.
Afternoon – Monserrate Palace, a masterpiece of Romanticism, blending Moorish, Gothic, and Indian influences. Its domes and arches glow amid a botanical garden alive with exotic plants, echoing the harmony of creation.
Evening – Dinner (Cultural Dining)
Mar do Inferno: Seafood specialties with ocean views; a relaxed, culturally rich ambiance.
Hífen: Contemporary Portuguese cuisine with occasional live local music.
Taberna Clandestina: A rustic tavern with Mediterranean-inspired Portuguese dishes, creating a warm, convivial atmosphere.
Breakfast, Lunch & Dinner
Cascais
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Transfer Overview: 114 km to Santarém – approximately 1 hour 15 minutes; 130 km to Fatima – approximately 1 hour 30 minutes.
Morning – Santarém Sightseeing: The road to Santarém winds through rolling plains and hills, passing historic villages and centuries-old chapels. The Church of the Holy Miracle stands as a focal point of Eucharistic devotion.
Lunch:
O Taberneiro: Local specialties, including “arroz de lampreia” and traditional quick bites.
Pastelaria São João: Signature pastries and sandwiches, ideal for a flavorful midday pause.
Afternoon – Transfer to Fatima & Sanctuary Visit: The Sanctuary of Our Lady of Fatima rises with serene majesty, its basilicas and the Chapel of Apparitions inviting reverence and meditation. Pilgrims walk the sacred grounds, absorbing the quiet spiritual energy and reflecting on the story of the visionaries.
Evening – Dinner (Relaxed Cultural Dining)
Tiborna: Traditional Portuguese dishes served in a warm, contemplative setting.
O Crispim: Alentejo-inspired specialties in a historic, cozy atmosphere.
Breakfast, Lunch & Dinner
Fatima
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Morning – Sanctuary of Our Lady of Fatima: The Basilica of Our Lady of Fatima rises as a beacon of faith, its majestic spires reaching toward the heavens. Pilgrims are drawn into the sacred space of the Chapel of Apparitions, where the Virgin Mary’s message to the three shepherd children continues to inspire devotion, prayer, and reflection.
Lunch:
O Moinho: Traditional Portuguese dishes with Alentejo influences, offering a restful and nourishing pause.
Café Flor de Fátima: Light bites and pastries, perfect for a gentle mid-day refreshment amidst a contemplative atmosphere.
O Bambu: Light sandwiches and regional snacks.
Afternoon – Pilgrimage Exploration: The Via Sacra and surrounding chapels guide the faithful along a path of meditation and reverence. Visit Valinhos, the site of another apparition of the Virgin Mary, near the homes of the shepherd children.
Evening – Dinner (Cultural Dining)
A Tasquinha: Regional specialties in an intimate setting; occasional local music enhances the evening’s cultural experience.
Café Central: Traditional Portuguese cuisine served with warmth and hospitality, fostering quiet reflection after a day immersed in spiritual devotion.
Restaurante O Crispim (option): Local specialties in an intimate, reflective environment.
Breakfast, Lunch & Dinner
Fatima
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Transfer Overview: 210 km via A1 – approximately 2 hours 40 minutes.
Morning – Departure from Fatima: The journey northward winds through serene landscapes, where villages and chapels punctuate the route. Pilgrims leave the sanctuary, carrying with them the reverent atmosphere of centuries of prayer.
Lunch – Coimbra Stop (Optional Quick Bite)
Pastelaria Briosa: Local pastries and sandwiches, a quick and flavorful stop that captures Coimbra’s culinary charm.
D. João: Regional dishes for a light midday meal, ideal for re-energizing before continuing north.
O Cantinho do Avillez – Quick Plates: Tapas-style dishes reflecting local flavors.
Afternoon – Arrival in Porto & Sightseeing: Porto greets visitors with its riverside charm and historic architecture, where the Ribeira district, bridges, and old churches create a tapestry of faith and history. Iconic landmarks such as the Church of São Francisco and the Cathedral invite spiritual reflection amidst the city’s lively cultural pulse.
Evening – Dinner (Cultural Dining)
DOP (Chef Rui Paula): Contemporary Northern Portuguese cuisine in an elegant setting; flavors reflect Porto’s heritage and regional pride.
Restaurante Pedro Lemos: Michelin-style dining highlighting traditional ingredients with a modern touch; a serene culinary experience after a day of spiritual reflection and exploration.
Adega São Nicolau: Francesinha and cod dishes in a lively riverside setting.
Restaurante ODE Porto Wine House: Experience a sophisticated dining atmosphere with a menu that highlights traditional Portuguese cuisine with a modern twist. The restaurant is known for its excellent wine selection and elegant presentation.
Breakfast, Lunch & Dinner
Porto
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Morning – Historic Porto & Spiritual Sites: The morning begins amid Porto’s historic streets, where the city’s soul is written in stone and river breeze.
Clérigos Tower: Soaring above the city, its baroque elegance draws eyes heavenward, a beacon of faith and artistry. Visitors may climb its steps for panoramic vistas, witnessing the city unfold along the Douro River.
São Bento Railway Station: A masterpiece of azulejo tiles, this station tells the story of Porto through art, depicting centuries of history with delicate blue-and-white imagery.
Cathedral of Porto (Sé do Porto): Dominating the skyline, the cathedral invites reflection in its Romanesque grandeur.
Lunch:
Café Santiago: Home of the famous francesinha, a signature Porto dish combining layers of flavor in a hearty, comforting meal.
Mercado do Bolhão – Quick Bites: Traditional snacks, local cheeses, and pastries provide a lively taste of Porto’s culinary heritage.
Afternoon – Palácio da Bolsa & Riverside Exploration: Palácio da Bolsa: The neoclassical grandeur of the Stock Exchange Palace reveals opulent halls and the iconic Arab Room, where art and history converge in a celebration of Porto’s mercantile and cultural legacy. Strolling along the Ribeira district and riverside promenade offers contemplative views of the river Douro.
Evening – Dinner (Cultural Dining)
Brasão Cervejaria Aliados: Signature francesinha and seafood dishes in a lively yet reflective setting, celebrating Porto’s culinary spirit.
Vinum Restaurant & Wine Bar: Contemporary Portuguese cuisine paired with local wines; panoramic views of the river enhance the sensory and cultural experience.
Breakfast, Lunch & Dinner
Porto
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Transfer Overview: 230 km – approximately 2 hours 40 minutes.
The journey northward unfolds along verdant landscapes and rolling hills, where the Atlantic coast glimmers in the distance. Winding roads trace centuries of history, offering glimpses of monasteries, stone bridges, and quiet chapels, en-route Santiago de Compostela.
Lunch:
Mesón de Lázaro: Tapas and Galician specialties, celebrating local culinary heritage.
A Curtidoría: Signature seafood dishes and empanadas, highlighting the flavors of Galicia.
Afternoon – Santiago de Compostela Sightseeing: The Cathedral rises majestically over the Plaza del Obradoiro, its spires reaching skyward as a beacon for pilgrims past and present. The Monastery of San Martín Pinario and surrounding convents evoke centuries of devotion. Every corner resonates with the quiet rhythm of faith and the legacy of countless pilgrims who have journeyed to this sacred city.
Evening – Dinner (Relaxed Cultural Dining)
Abastos 2.0: Modern Galician cuisine with a vibrant atmosphere; the fusion of flavors reflects the region’s rich maritime and agricultural heritage.
Casa Marcelo: Michelin-style tasting menu offering innovative local dishes; the intimate setting complements the day’s cultural immersion.
Breakfast & Dinner
Santiago de Compostela
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Morning – Pilgrimage & Historic Walk: The Cathedral of Santiago de Compostela dominates the Santiago skyline. Inside, the chapels and the Chapel of the Holy Cross offer quiet spaces for reflection, while the Monastery and surrounding convents tell stories of devotion, faith, and resilience spanning generations.
Lunch:
O Curro da Parra: Signature octopus “pulpo a feira,” a celebrated Galician delicacy with simple, robust flavors.
Bar Reitoria: Tapas and local specialties, offering quick bites rich in tradition and regional character.
Afternoon – Cultural Exploration: Historic streets, museums, and the Plaza del Obradoiro reveal Santiago’s rich Galician heritage, blending faith, art, and culture.
Evening – Dinner (Relaxed Cultural Dining)
Restaurante O Dezaseis: Traditional Galician cuisine served in a historic setting, fostering quiet contemplation after a day of exploration.
Casa Marcelo (optional tasting menu): Innovative local flavors presented in an intimate, refined environment; the experience harmonizes culinary artistry with the spiritual resonance of the city.
Breakfast, Lunch & Dinner
Santiago de Compostela
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Transfer Overview: Hotel → Santiago de Compostela Airport: 10 km, 20 minutes.
The final journey traces the quiet streets of Santiago one last time, where the soft morning light reflects upon centuries-old façades and cobblestones worn smooth by pilgrims’ footsteps. As the airport approaches, the serene landscapes and distant hills evoke a sense of completion, marking the end of a spiritual and cultural journey through Portugal and Galicia.
Morning – Departure Flights
Travelers depart with hearts enriched by sacred sites, culinary delights, and cultural experiences, carrying the memories of centuries-old devotion and the subtle rhythms of Portugal and Galicia’s living heritage.
Breakfast
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From sunlit streets to sacred sanctuaries, this journey weaves faith and history with the flavors of Portugal and Galicia, leaving memories that linger on both heart and palate.
